Whether you plan on spending the evening with your closest friends or your one and only sweetheart, Valentine’s Day is the perfect day to try something unique and new. This year, El Espontáneo is serving up an exotic dinner that’s sure to beat any previous Valentine meal. From 7-10 p.m., enjoy a five-course tasting menu from a unique collaboration of Chef Juan Eumir and Cheryl Connors as they whip up plates from Hawaii, Japan and Korea. $80 per person.
The Spontneous Aloha Tasting
- Welcome tropical Champagne cocktail
- Hamachi Wonton Cone: Brunoise Hamachi fish, ponzu and white truffle avocado gel
- Seared Kidney Shaped Scallop: Bonito flakes butter, spicy habanero pineapple relish ponzu sauce
- Grilled Vegetable Medley Soba Noodles Salad: Carrots, zucchini, broccoli and green beans with soba and sweet and sour sauce
- Kahlúa Pork Belly and Spicy Teriyaki Grilled Octopus: Traditional Hawaiian slow cooked pork belly with tender grilled octopus kimchi
- Haupia: Traditional Hawaiian coconut dessert star fruit chutney
For reservations: call 624.159.4841 or 624.688.3832
For more information, visit: lespontaneo.com